When in Paris, check out Restaurant Robert et Louise. As many times that I’d heard the name, I had not guessed the role of Louise. You can see her in the photo below. She’s the chef, who was apparently watching a new grill guy maintain the fire and the steaks. Meanwhile, Robert is managing the phone and reservations. It’s a cozy operation with great staff and food that charms with smell of burning wood and sizzling meat. Try the Boudin noir, then order one of their many great wines. Here’s a view of our meal.