A Stir The Pots Post

Vacance

by | Sep 21, 2022 | France, Travel

My eight-hour flight to France  made me feel like an aging sardine; dry, brittle, and salty. Also, awfully eager to slip into a tub of water. But by the next day, luxuriating in Cassis, well, I was on vacation. More, I was vacationing in a country where citizens get five weeks off of paid leave. And we Americans think we got it so good, boy, Anyway, here are some photos of my first few days in France.

 

IMG_4557
IMG_4557
IMG_4557
IMG_4557
IMG_4557

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

Find More

Follow Us

Feel free to follow us on social media for the latest news and more inspiration.

Related Content

Farmer Bread

Farmer Bread

As noted, I’ve got some nice bags of Swiss flour that I’ve often used on my vacations at my sister’s house in Basel....

read more
Brezlen

Brezlen

Pretzels, or Brezeln, are the iconic knot-shaped bread from Germanic origins that I can't get enough of, especially...

read more