Hola!
Just waiting for my flight back to New York from Ecuador.This was a business/family holiday trip and as usual I assume the worse when traveling here, but was surprised to find some changes and modernization, but “further on up the road” I would be haunted by the ghosts of Ruminhuai and Atahualpa probably because of my Mothers ancestors or the plato typica that I so stupidly ordered before going on an eight hour trip from Guayaquil on the coast to Loja, stopping through Cuenca on the Puerta de Inca road in the southern Andes.To be continued…….
Six croissants. No yeast. No drama.
Some recipes deserve to be revisited. This croissant formula — pulled from my culinary school copy of Special...




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