Sottocaso is the name of a pizza group that is inviting and delicious. There are three New York City locations; Boreum, Williamsburg and soon in Harlem. My friends Laura Giromini Arrigoni and husband Luca are the team firing up these fine pizza Napoletana in wonderful open space. I visited the one in Williamsburg, joining my buddy Gennaro Pecchia for pizza, drink, and some foozeball (table football, another area where Laura is a champ). Besides delicious pizza, we had some deliciously prepared gnocchi from Chef Ruggero Vittorini, a native of Rome!