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Rhine, Zusammenfluss – Summer Trip Post #5
Switzerland borders both France and Germany. I'm a product of those two neighbors so we took a tour of the border. Eat your heart out Trump-lovers, cause easy borders taste good!
Matzoh Mio
Lapsed religious obligations can't defeat more primal familial ties. Guilt hits Jew, he bakes matzoh. I used ancient Italian grains (Sicilian Palmento, Parman Miracolo) Einkorn flour from Maine, and then some white whole wheat from Montana. Sadly...
Dopo Cena (post Thanksgiving dinner)
Challah
The rabbis might call me "umvisndik" (yiddish) but my Jewish ancestry has not made me big on the religion, all to say I appreciate the holy days more for the cheerful spirit and the food than for the rules. Which given it's the Jewish New Years made me want to bake...
Hammentaschen
My father being a lapsed Jew, my mother a lapsed Catholic, that led me to grow up avoiding religion while embracing the culinary gifts either parent's background provided. Well, Easter is coming soon but for now it's Purim. Which for me means one thing: the...
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