I met German baker René Knöebel at a Swiss food chain named Migro's in a village near my sisters'. He let me take photographs of his shop, It's great. Here's the baker and some brot!
Backer Knöebel – Summer Trip Post #2
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Daniel J Strachan – Summer Trip Post #1
Daniel Strachan is a Canadian expat living pretty near my sisters and I wanted to meet the man behind the Joy of gluten blog.Though my sister and Daniel spoke on the phone, I think maybe my sisters Baselland directional map was a bit off? A dark moonlight drive to...
Barbara Elisi Caracciolo
You’re an Italian living in Sweden, tell us about yourself? I left Rome to do medical research in Sweden, but not only. I was also in search of a more peaceful and orderly place to live. Stockholm was, and still is, my dream town. I feel at home here. How did you...
Marc-André Cyr
I first connected with Marc-André Cyr on Twitter. We finally got to know each other in person on visits to Montreal. Marc is a busy baker, who started out in studying cinema, worked in different areas of the food business (cooking, groceries), and finally...
Pane Nero Renato
The baking below was inspired by a recent Pane Nero event in New York. I asked the Veneto baker, whose name is Renato Flaborea, to share his formula using a refreshed levain. Here are the results I got in my tiny Breville oven!
Raluca Micu
photo by Leigh Quinnell Romanian-born Raluca Micu is the owner/baker of West London's OCTOBER 26, a one woman bakery that specializes in sourdough. Having studied marketing in college, and completed a Masters in public relations,...
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