As much as I dislike department store shopping, I love Nordstrom’s New York City restaurant, Wolf. My wife introduced me to it, and periodically we visit for lunch. The menu is filled with fresh pastas and salads, along with a nod to Italian cuisine and use of...
Meet Eliot Z. Felde. He’s one of the collaborators of an interesting new book, Breadcrumbs. An American now living in Berlin, Felde worked with a group of local artists to create something between an art book and a celebration of… well, the concept of...
In 2012, visiting Montreal, I met Marc-Andre Royal at his restaurant, Le St. Urbain et Bête à pain. For whatever reason, at the time, I did not try any of his food. For my recent Montreal visit, I made sure to make a date with Marc-Andre. He warned me, "this time...
Here's one of the marvelous spots from my visit to Montreal. Besides enjoying a great meal, I met former-CIA analyst and current MSNBC commentator Malcolm Nance, who was also enjoying its food. Great place I had visited previously and had to return. Someday maybe...
Derek Dammann is a Canadian chef who I first met at D&A. Visiting Montreal recently, I had a chance to try his cuisine at Maison Publique, a restaurant with simply presented, locally sourced, brilliant food. Here’s some of what we had.