A Stir The Pots Post

Pizza to Pide

by | Sep 18, 2013 | Pide, Pizza, suçuk

Experimenting with pizza dough, I found it easy to transform into a Turkish pide. With a bit of suçuk and accoutrements of cheese, tomato,egg and onion, it was fit for a good lunch!

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2 Comments

  1. Serap

    looks very delicious and quite original really. 🙂 being a pide-lover and Turkish, I may say so. 🙂

    Reply
  2. Teresa

    It is amazing, makes me want to go find one right now! Which means I would have to make one I am thinking!

    Reply

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