A Stir The Pots Post

Burger Buns

by | Aug 20, 2017 | Bread, Buns, Sourdough

I love a good burger but hate a bad bun. So I made my own. Of course I used sourdough. And they turned out good.

IMG_2923
IMG_2923
IMG_2923
IMG_2923
IMG_2923

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *

Find More

Follow Us

Feel free to follow us on social media for the latest news and more inspiration.

Related Content

Farmer Bread

Farmer Bread

As noted, I’ve got some nice bags of Swiss flour that I’ve often used on my vacations at my sister’s house in Basel....

read more
Brezlen

Brezlen

Pretzels, or Brezeln, are the iconic knot-shaped bread from Germanic origins that I can't get enough of, especially...

read more