A Stir The Pots Post

Pane Nostrum

by | Jul 11, 2018 | Bread, Sourdough

Below is a shot of my results at Soul Crumbs‘ Pane Nostrum (our daily bread). Keeping in mind the mantra, “baking differently.” While off on timing, I seemed to get a light, airy, holey loaf and crusty crumb. 

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