David Waltuck, chef and owner with his wife Karen of New York’s Chantrelle, talks with Jeremy and Stir the Pots executive producer Jonathan Field about the pleasures and challenges of the kitchen.
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Thanks for adding David in your Blog. I had met him an year ago at a fundraiser Vikas Khanna had organized in New York City to benefit Tsunami Victims. David is really a down to earth man with such great talent. He is really one of my favorite chef in NYC.